With a choice of 28-day aged sirloin of beef, premium roast pork belly, scrumptious chicken with sage and onion stuffing, or our plant-based mushroom and cashew nut Wellington, there’s something for everyone on Sunday.
And if you’re feeling particularly peckish, make sure you check out our fantastic range of starters, sides and scrumptious desserts
Booking in advance is recommended, after all, we do serve the perfect Sunday Roast.